I subscribe to a large array of vegan blogs via Google Reader, and whenever I see a recipe that looks good and whose ingredients and prep instructions are sufficiently non-intimidating, I tag the entry for later use. At this point, I must have at least a recipe-book's worth of recipes tagged. The crazy thing is I can count on one hand, with fingers to spare, the recipes I've actually followed through on. I clearly am more enamored with the idea of making all these great dishes than with putting the time and energy into actually making them. However, I keep telling myself I WILL, at some point, get my kitchen groove on.
But meanwhile, I confess, I peruse the blogs and get a vicarious thrill from the vegan food pr0n. I am especially partial to the cupcakes, brownies, and the raw desserts. In that respect, it's probably for the best that my follow-through is so poor. If I made and ate every beautiful vegan dessert that catches my eye and earns my "recipe" tag, I'd surely gain at least ten pounds!
Anyone else out there in vegan blogland who is more of a food spectator?
Wednesday, November 10, 2010
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