Skipped the lasagna last night

Last night, when I came home from work, my husband (I'll call him Dkat), said, "You don't have to have the lasagna. There are leftovers from last night." This doesn't sound so great on the face of it, but "leftovers" were a delicious tofu/veggie stirfry, so I was happy with that option. The only downside was there wasn't enough for me to bring in for lunch today. But that gives me an excuse to go to the vegan café I mentioned below.

Dkat is still off of coffee and determined to continue, though the withdrawal has made him more tired than usual. This morning he said he finally felt energetic. I've actually cut back from my usual copious amounts of coffee. If I go off of caffeine, it's going to have to be gradual!

I took option #1

I had the lasagna. It turns out I was mistaken about the cheese being one layer on top. It's pretty pervasive. And there are two different kinds.

::sigh::

See, I work M-F, 9-5 and my husband cares for our son and does the cooking. On weekends, we swap. I came home so hungry and I thought, "I hope he didn't make lasagna." And he had. He's had a really bad cold lately and had very little energy today, hence the "throw something in the oven" type option.

I didn't enjoy the lasagna. I used to love it, but it tasted too salty and heavy for me. And almost immediately I had a headache. I don't know if the lasagna is to blame or if it's coincidence (or maybe even psychosomatic). But I'm thinking I'll skip the lasagna next time it comes up. Maybe over the weekend I'll do a bunch of cooking so I have a backup plan.

How slowly am I veganning?

Although I conceived my veganning as a process that would unfold during this year--and I did not have a definite date in mind for when I'd be completely veganned, I've found myself actually consuming a fully vegan diet since the first of this month. And now I don't feel that I want to go back.

Here's my dilemma (and I feel kind of stupid even stressing over it). My husband buys a frozen veggie lasagna from BJ's, and we use it for those "too tired/busy to cook" days. He bought four packages of this lasagna yesterday. Now, he knows I'm transitioning, but as far as he knows, I'll still have the occasional dairy-having lasagna during my transition. I feel kind of bad about the prospect of telling him I won't anymore. So I guess I'm down to:

1. Have the lasagna
2. Have the lasagna, but remove the cheese layer (it's strictly on top)
3. Don't have the lasagna

I'm sort of leaning toward #3, with #2 as a back-up position. Not liking #1.

Oh, well, I'll figure it out.

My yoga instructor has a t-shirt that's all black, with a star in the middle and "vegan" in the middle of the star. I've sort of been thinking "I want to be able to wear that t-shirt!" Which would mean nixing the lasagna. (Oddly, I'm not even sure I'm interested in actually wearing a "vegan" shirt--only being able to. Or rather eligible.)